How To Make Awesome Dairy-Free Hot Chocolate

Creamy and delicious dairy-free hot chocolate is just minutes away! Top with some dairy-free whipped cream!

THE RECIPE
- 2 1/2 cups Almond milk
- 3 tablespoons organic raw cacao powder
- 2 tablespoons maple syrup
- Pinch salt (fine sea salt or salt of choice)
INSTRUCTIONS
- Place all of the ingredients in a medium-sized saucepan over medium-low heat. Whisk for several minutes, until heated through and mixed together.
- Turn off heat and serve in mugs.
Source: 24carrotkitchen.com