Sugar Free Peanut Butter Mug Cake (Vegan + Gluten Free)

This Healthy Peanut Butter Mug Cake is scrumptiously delicious and can be whipped up in 3min. It is refined sugar free, gluten-free and vegan.

THE RECIPE

INGREDIENTS

• 2 Tbsp Brown Rice Flour
• 1/2 tsp Baking Powder
• 1 Egg/Flax Egg
• 1 1/2 Tbsp Melted Coconut Oil
• 2 Tbsp Almond Milk
• 1 tsp Vanilla
• 2 Tbsp Honey/Maple Syrup (melted)
• 2 Tbsp Peanut Butter
• Dark Chocolate Chips (as many as you want)

INSTRUCTIONS

1. Combine the flour and baking powder in a bowl and whisk together.
2. Add in all the other ingredients (except the chocolate chips) and whisk until well combined.
3. Pour the mixture into a large mug (or 2 small mugs) and top with chocolate chips.
4. Place the mug in the microwave on full power for 2-3min and allow it to cool slightly.
5. Devour.

Source: baking-ginger.com

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