Black Forest No Bake Cheesecake

My Black Forest No Bake Cheesecake takes just 10 minutes to prepare and is a must for chocolate lovers! An Oreo crust holds a pool of decadent chocolate ganache before being filled with a chocolate cheesecake filling, topped with cherry pie filling and showered with dark chocolate curls.

THE RECIPE

INGREDIENTS

• 1/2 recipe Microwave Chocolate Ganache prepared
• 1 Oreo pie crust
• 8 ounces whipped topping
• 8 ounces cream cheese softened
• 1/4 cup powdered sugar
• 1/4 cup baking cocoa
• 15 ounces cherry pie filling
• 1 dark chocolate candy bar

INSTRUCTIONS

1. Pour chocolate ganache into Oreo pie crust and refrigerate for one hour or until mostly set.
2. In a medium bowl, add whipped topping, cream cheese, powdered sugar and baking cocoa and beat together with an electric mixer until combined. Spoon over chocolate ganache and spread evenly over pie crust.
3. Spoon cherry pie filling over cream cheese mixture and refrigerate to set, at least one hour.
4. Prior to serving, use a vegetable peeler to create chocolate curls from the candy bar for garnish.

This recipe and image adapted from: melaniemakes.com

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