Easy Banana Oat Bars

These Easy Banana Oat Bars are gluten-free, dairy-free, kid-friendly and make the perfect snack.  Grab the kids and try this recipe today!

THE RECIPE

INGREDIENTS

• 3 small ripe bananas
• 1 cup rolled oats
• 1/2 cup peanut butter
• 2-4 Tbsp maple syrup
• 1 egg
• 1/2 tsp baking soda
• 1 tsp vanilla
• 1 tsp cinnamon
• 1/4 cup chocolate chips

INSTRUCTIONS

1. Mash bananas in a bowl.
2. Add oats, peanut butter, maple syrup and egg and mix well.
3. Add remaining ingredients and stir until combined.
4. Pour into a 9×9 (or 8×8) baking sheet lined with parchment paper.
5. Bake at 375 for 20 minutes.
6. Let cool, cut and serve.

This recipe and image adapted from: www.theleangreenbean.com

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