Butterfinger Cookies Recipe

This easy Butterfinger Cookies Recipe will have your friends and family begging for seconds!  Just 4 ingredients!!

THE RECIPE

INGREDIENTS

• 15.25 oz. Betty Crocker Butter Recipe Yellow Cake Mix {1 box}
• 2 cups Butterfinger Baking Bits – approx. one 10 oz. bag {or use chopped fun sized Butterfinger bars}
• ½ cup Canola or Vegetable Oil
• 2 Eggs

INSTRUCTIONS

1. Preheat oven to 350 degrees.
2. Combine cake mix, eggs, and oil in large mixing bowl, and beat well.
3. Stir in Butterfinger Baking Bits with spoon.
4. Chill dough in refrigerator for 1 hour.
5. After dough has chilled, drop onto ungreased Nonstick Cookie Sheet in rounded balls.
6. Bake for approx. 7 – 9 minutes {or until done}. ENJOY!

This recipe and image adapted from: thefrugalgirls.com

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