4-Ingredient, 4-Minute Chicken Taco Rice Bowls

These 4-Ingredient, 4-Minute Chicken Taco Rice Bowls make preparing a nutritious and delicious lunch or dinner a breeze — at home, at your office, or on the run.

THE RECIPE

INGREDIENTS

1 cup microwaveable rice I used Minute® Ready to Serve Brown Rice
¼ cup cooked shredded chicken breast (or substitute with drained, rinsed beans for a vegetarian option)
¼ cup salsa
¼ cup grated cheddar cheese
Optional additional toppings if time permits!: sliced black olives, sliced green onion, pinto beans, guacamole

INSTRUCTIONS

Microwave rice cup according to package instructions. Place rice in a serving bowl. Stir in chicken and salsa. Top with cheese. Microwave for approximately 30 more seconds to warm entire dish, if desired.
Top with any additional ingredients of choice!

Source: heseasonedmom.com