Loaded Cauliflower Bites
Loaded Cauliflower Bites are a low-carb, gluten free alternative to loaded potato skins, or french fries, yet equally as delicious!
THE RECIPE
INGREDIENTS
- 1 tablespoon olive oil
- 1 head cauliflower cut into bite sized pieces
- Salt and pepper to taste
- 1 Cup cheddar cheese shredded
- 4 slices bacon cooked and crumbled
- 2 green onions sliced thin, optional
INSTRUCTIONS
- Preheat your oven to 350°F.
- Add the cauliflower pieces to a medium bowl with the olive oil and toss to coat.
- Spread the cauliflower out on a baking sheet covered with foil or a Silpat mat. Season with salt and pepper, and roast for about 20-30 minutes or until fork tender.
- Get Full Recipe => deliciouslittlebites.com
