Unbelievably Moist Banana Bread

This Banana Bread is such an easy and delicious breakfast or dessert! It is so moist that this recipe from my mom’s cookbook will be the only recipe you will EVER use!

THE RECIPE

INGREDIENTS

2 cups sugar
1 cup soft margarine or butter, (two 1/2 cup sticks of butter)
5 eggs
2 cups flour
6 tbsp buttermilk, (reg milk will work too)
2 tsps baking soda
1-1/2 cups ripe bananas, about 4-5 small
1 cup nuts, chopped (optional)

INSTRUCTIONS

Mix all ingredients together. Let mixture sit for 1 hour in the mixing bowl in room temperature. (Note: Due to banana size, the mixture may not all fit into one loaf pan; do not overflow your pan. Use two loaf pans for the extra batter)
Get Full Recipe => forksnflipflops.com