Oreo Chunk Cookie Pie

Oreo Chunk Cookie Pie tastes like a delicious, warm, Oreo chunk cookie baked into a buttery crisp pie crust that's half pie and half fresh baked cookie!

THE RECIPE
INGREDIENTS
- 1 unbaked 9-inch deep-dish pie shell
- 2 large eggs
- ½ cup all-purpose flour
- ½ cup granulated sugar
- ½ cup packed brown sugar
- 1 teaspoon vanilla extract
- 3/4 cup butter 1½ sticks, softened
- 1 cup white chocolate chips
- 1 cup Oreo crumbs
- 12 Oreos quartered
INSTRUCTIONS
- Preheat oven to 325° F.
- Beat the eggs in large mixer bowl on high speed until foamy.
- Add in the flour, Oreo crumbs, brown sugar, white sugar and vanilla.
- Beat in butter until combined.
- Stir in the white chocolate chips.
- Put mixture into pie shell and even the mixture out in the shell.
- Put the quartered Oreos on top of the pie and push them in about halfway.
- Bake for 60 minutes.
- You can insert a knife or toothpick but just be aware melted chocolate will get all over it.
- If the top looks browned and crisp after the timer goes off I would say you are good to go.
This recipe and image adapted from: dinnerthendessert.com