Grain Free Double Chocolate Cookies

These Grain Free Double Chocolate Cookies are a healthy way to enjoy a decadent dessert! Packed with chocolate flavor and sweetened with coconut sugar!

THE RECIPE

INGREDIENTS

1 egg, slightly beaten
1 teaspoon vanilla extract
1/4 cup ghee, melted and cooled
2 tablespoons nut butter (i used almond)
1/2 cup coconut sugar
1/2 cup almond flour
1 tablespoon coconut flour
½ cup cacao powder
1/2 teaspoon baking soda
Pinch of salt
¼ cup chocolate chips, or chopped chocolate
Coarse sea salt, for sprinkling

INSTRUCTIONS

Preheat oven to 400 degrees. In a medium bowl combine all ingredients except the chocolate chips and coarse sea salt.
Once dough is combined, stir in chocolate chips just until they are evenly dispersed. Line a baking sheet with parchment paper and scoop into 9 balls.
Flatten the balls on the sheet and make sure they are evenly spread apart. Top each cookie with 1-2 more chocolate chips and sprinkle with coarse sea salt.
Bake for 8 minutes and let cool!

Source: littlebitsof.com