Super Healthy 3-Ingredient Paleo + Vegan Chocolate Frosting

This healthy 3-ingredient paleo & vegan chocolate frosting is perfect for when you get hit with that chocolate craving, but still want something healthy and wholesome. Super easy and quick to make, this healthy chocolate ganache is perfect for frosting cakes, brownies or, you know… a spoon.

THE RECIPE

INGREDIENTS

• 2 medium avocados, peeled and de-seeded (they have to be perfectly ripe!)
• 3/4 cups (60 g) cocoa powder
• 1/2 cup (135 g) maple syrup of honey (you can add more if you want a sweeter frosting – add 1 additional tbsp at a time, tasting as you go)

INSTRUCTIONS

1. In a food processor or blender, blend the avocados until smooth.
2. Add the cocoa powder and (liquid) sweetener of choice, and blend until all ingredients are fully combined. You should get about 1 1/2 - 2 cups of silky smooth, shiny chocolate ganache.
3. You can eat the ganache as a pudding or use it to frost cakes, cupcakes or brownies.
4. The healthy paleo & vegan chocolate frosting keeps well in a closed container in the fridge for 3 - 4 days.

Source: theloopywhisk.com

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