Rainbow Veggie Pinwheels

A rainbow of veggies and chicken are combined with ranch spread on a rolled tortilla to make healthy and delicious pinwheel sandwiches.

THE RECIPE

INGREDIENTS

• 4 large tortillas
• 2/3 cup whipped cream cheese (can use light)
• 1 tablespoon dry ranch powder (you can also use store bought)
• 1/2 cup thinly sliced red bell pepper strips
• 1/2 cup thinly sliced carrot strips
• 1/2 cup thinly sliced yellow bell pepper strips
• 1/2 cup baby spinach leaves
• 1/2 cup shredded purple cabbage
• 1 cup cooked shredded chicken (optional)

INSTRUCTIONS

1. Mix together the cream cheese and ranch powder until thoroughly combined.
2. Spread the cream cheese mixture evenly over the 4 tortillas.
3. Leaving a 1 inch border on all sides, lay out 2 tablespoons of each vegetable in rows across the tortillas; top with shredded chicken.
4. Get Full Recipe => www.dinneratthezoo.com

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