Vegan Fried Goat Cheese Balls
These 4-ingredient fried cheese balls are melty on the inside and crispy on the outside. Easy to make and incredibly tasty!
THE RECIPE
INGREDIENTS
Goat Cheese:
- 2 cups raw cashews
- 4 capsules vegan probiotics (Acidophilus)
- 1/2 tsp salt
- 4 tbsp water
Fried Balls:
- 1 cup breadcrumbs
- Canola oil
INSTRUCTIONS
- Soak the cashews in filtered water overnight.
- Drain the cashews, rinse them and place in the bowl of your food processor.
- Open the probiotic capsules and add the powder to the bowl.
- Get Full Recipe => fullofplants.com
